Living Food Survival Bar

The most amazing Organic, Kosher, Vegan, Enzymatically Alive Super Food product ever to be offered in a ready to eat wrapper

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If "Low Carb" or weight conscious people eat one of these Living Food Survival bars for breakfast or lunch, they will only be getting about 11% of their recommended daily value of carbohydrates. (Mostly "Complex" carbohydrates) The Living Food Survival Bar's phyto-nutrients and super foods can help support the body's overall health, immunity and resistance to disease.

Satisfy your appetite any time with this awesomely delicious bar. Take one with you on the go, and you will never have to yield to that fast (cooked) food temptation again. These nutritious bars conveniently fit almost anywhere (your pocket, purse, briefcase, backpack, gym bag, cooler, etc.)

Living Food Survival Bar - An Average Bar Serving

Ingredients: Organic Almond Butter, Organic Date Paste, Organic Agave Nectar, Organic Brown Rice Protein, Organic Raisins, Organic Flax Sprout Powder, Organic Soy Sprout Powder, Organic Quinoa Sprout Powder, Organic Sesame Seeds, BarleyMax® (80% dehydrated organic barley grass juice, 20% dehydrated organic alfalfa grass juice), Carrot Juice Max™ (93% dehydrated organic carrot juice, 7% dehydrated organic brown rice), BeetMax™ (93% dehydrated organic beet juice, 7% dehydrated organic brown rice). Certified by Indiana Certified Organic (ICO)

According to the laboratory supported labeling a Living Food Survival Bar has the following minimum of natural nutritional elements:

Calories 300Sugars 26gProtein 13g Dietary Fiber 6g
Cholesterol 0 mg Sodium 30 mg Total Carbohydrate 32g  

RDI

Vitamin A 10%Vitamin C 2%Calcium 12%Iron 10%

No added sugars. Contains only naturally occuring sugars

Ready For Market

The "Living Food Survival Bar" is attractively packaged, healthful, and the gourmet taste is great. People of every age are enjoying its' delightfully fresh and uniquely rich taste. After eating it people are eager to share it with their family and friends. There is a special satisfaction that comes in knowing that your products make people happy, and are helping to keep them healthier. Genesis Living Food Snacks were developed to do just that. Every Dealership in our world market is greatly needed. You can become a Dealer by ordering just one case. For more information about a dealership call: 561-244-2321

1 Box 12 Bars $39.97 plus $10.00 Shipping. Buy 4 boxes and we pay for the shipping.

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These Products all contain

" Enzymatically Alive Vegan Super Foods"
The following represents OUR definitions of these terms.

  • Enzymatically Alive: Contains natural living enzymes within it.
  • Super Foods: Enzymatically alive, nutrient dense, plant based foods.
  • Vegan Food: Plant based foods only.
  • Organic Food: Food grown in nutrient dense soil that has not been corrupted in any way by production chemicals.

Enzymes: Scientists tell us that there are three basic classifications of enzymes that affect our bodies: "Food enzymes" come into our bodies from eating uncooked (raw) foods and help the "Digestive enzymes" in the body which digest our food and "Metabolic enzymes" which basically run our bodies (Our organs and tissues). It is said that these living enzymes take the proteins, fats, and carbohydrates we consume and structures them into a healthy body. Living enzymes help keep everything in our self-healing body working properly.

Cooking Destroys Enzymes: Scientific studies show that "high heat" processing of any food kills all living enzymes. The enzymatic life is heat processed out of almost every single packaged food product sold today. Researchers found that when the natural occuring enzymes in raw foods were heated to a temperature above 107ºF there was almost no living enzymatic activity left, and by 122ºF they could no longer find any trace of living enzymatic activity. If it's cooked food, it's dead food. "Organic", plant based food that is "high heat" processed is still enzymatically "dead food". Many doctorate level authors agree that a diet consisting primarily of enzymatically alive, chemically free foods, promotes a higher quality of life and good health. While in contrast; a diet of predominantly "high heat" processed and chemically treated foods can possibly produce the opposite condition.