CALLIPO TUNA
ITALY


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 Openfood.Biz
Miami-NYC
Food-Fashion


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Art Basel
2011

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Himalayan Salt
Lamps
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Photography
by Jaime
Food
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Events

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 Ardoino
EVOO
Fructus

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F
ondo Montebello balsamic vinegar
grapy
sweet
syrupy
slightly woodsy

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Kosher Certified
Dragees
Pecou
Almonds from
France

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 BIGOLI
PICI
Sant'Ambrogio wheat germ Pastas
Italy

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>   THE ITALIAN GOURMET SHOP  
>   THE SPANISH GOURMET SHOP  
>   SPANISH GREEN PATTERN CERAMICS  
>   SI ORGANIC, SI NATURALE  
>   THE FRENCH GOURMET SHOP  
>   AGOSTINO RECCA Flat Fillets of Anchovies in pure olive oil  
>   ANTACID GALEFFI ITALY  
>   ARMAND SOUBEYRAN calisson de provence  
>   ANTIQUA BALSAMIC VINEGAR  
>   BENEDETTO CAVALIERI ORECCHIETTE  
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>   BAKING AND GRAINS  
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>   CAFFE CORSINI COMPAGNIA DELL'ARABICA ESTATE COFFEES FROM ITALY.  
>   CALLIPO TUNA FROM ITALY  
>   CANESTRELLI DE BIELA  
>   CANNALES DE BORDEAUX   
>   CASHEWS RAW  
>   CASINA ROSSA OLIVE OIL  
>   CASINA ROSSA BLACK TRUFFLE SALT  
>   CHATEAU VIRANT a.o.c. huile d'olive 500ml.   
>   CHILI (PEPPERONCINI) PASTA  
>   CHOCOLATES  
>   CONNETABLE SARDINES  
>   COOKIES  
>   CORN PASTA, PASTA CON MAIZ  
>   TUSCAN CORONA BEANS  
>   CAFE TORREFACTO  
>   CROXETTI PASTA  
>   CORSIGLIA MARRONS GLACES  
>   CUCINA ANTICA TOMATOE SAUCE  
>   DRAGEES PECOU  
>   DRIED PORCINI, Funghi Porcini Secchi Di Toscana   
>   EDMOND FALLOT  
>   EDMOND FALLOT cornichons 11.95 oz.  
>   EDMOND FALLOT SEED STYLED AND DIJON MUSTARDS  
>   EDMOND FALLOT VINAIGRES  
>   ERIC BUR  
>   ERIC BUR FRENCH PRUNES FROM AGEN (PRUNEAUX D'AGEN)   
>   FARRO  
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>   FONDO MONTEBELLO Balsamic Vinegar  
>   FOR LIFE TEAPOTS  
>   FOOD SERVICE  
>   FRANTOIO FRANCI EXTRA VIRGIN OLIVE OIL  
>   FRANTOIO VALTENESI GARDA D.O.P.  
>   FRENCH VANILLA BEANS  
>   GAVOTTES CREPES DENTELLE 125GR.  
>   Jean LeBlanc  


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TheItalianGourmetShop.com  
OLIVE TREE MARKETING INTL.INC  
305-788-3093  

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VERGERS DE GASCOGNE, CASE OF 12 UNITS

The soil and climate yield superior crops of flavorful fruit. Williams Pears are whole pears, peeled, with stem on, in syrups with natural flavors. White Carman peaches are extremely white and fragrant: this is the only peach which retains its whiteness once processed. Poached, peeled by hand, the Vergers de Gascogne product is ripe, firm and whole. Prunes Reine Claude (greengage plums) are medium sized tasty green plums in light syrup. Fresh raspberries in syrup are delicately picked on the slopes of Gascogne, then each raspberry is hand packed in the jar to ensure the quality of this fragile fruit. Myrtilles (wild blueberries) are prepared the same way as raspberries.

477 LYCHEES IN SAKE 7.4 OZ.

478 MINI APPLES IN CALVADOS 7.4 OZ.

479 MINI PEARS IN PEAR BRANDY 7.4 OZ.

480 GASCON MIX IN WINE 7.4 OZ.

481 APRICOTS IN AMARETTO 7.4 OZ.

 

 

 


Price: $112.20




ERIC BUR FRENCH PRUNES FROM AGEN, FAVOL-France

ERIC BUR FRENCH PRUNES FROM AGEN (PRUNEAUX D'AGEN)500G. case of 20 units 324.00,
D03 AGEN PRUNES WHOLE PITTED in Sachet by FAVOL France 225g. case of 30 units
$225.00,
198 PRUNES STUFFED WITH PRUNE CRÈME AND CANDIED ORANGE PEEL by FAVOLS FRANCE 380g. case of 6 units 280.00,
201 PEAR - PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 294.68,
202 PEACH - PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 322.56,
203 FIG - PARTIALLY DRIED 200g. case of 24 units 322.56,
204 APRICOT -PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 295.68,
D04 BITTER ORANGE AND CHOCOLATE JAM 225g. case of 12 units 115.92,

 

 

 

CHOOSE ONE

Price: $0.00




ERIC BUR COOKIES AND CONDIMENTS SELECTIONS

LES BONS PRODUITS DU MONDE,  ERIC BUR CONDIMENTS

Choose from any of the following Eric Bur products:

 
Pain Azyme  case of 16. (+110.),Galettes Doree  case of 24 boxes (+140.),
Galettes Panavel  case of 12 units (+80.), 
Mini Petit Beurres  12/cs  (+95.),
Mini Cumin Pancakes  12/cs (+95.),
Mini Pizza Pancakes   12/cs (+95.),
Picholine Olives  6/cs  (+74.),
Mayonnaise  12/cs (+74.),
Lemon Mayonnaise 12/cs(+74.),
Tartare Sauce  12/cs (+74.),
Bearnaise Sauce  12/cs (+82.),
Fig Jam 6/cs (+74.),Fig & Raisin Jam (+74.),
Four Red Fruits  (+74.),Chestnut Cream  (+74.),
Asparagus  12/cs (+164), Lentils 6/cs(+74.),
Flageolets  6/cs (+74),Haricot Verts  6/cs (+74),
Green Peas  6/cs (+74),Peas & Carrots 12/cs(+74)


Price: $0.00

ERIC BUR

Les Bons Produits Du Monde. Choose Agen Stoned Prunes, or any of the following Eric Bur items:

Cherry jam 370g
Raspberry jam 370g
Wild strawberry 370g
Black currant 370g
quince paste 300g
Wild mint honey 250g
Coffee tree honey 250g
Cup chocolates (30 pieces) 150g
Cristal violets 35g
Mini petite buerre 125g
Mini petite buerre chocolate 130g
Cheese pancake 125g
Bacon pancake 75g
Roquefort pancake 75g
Orange pancake 75g
Bitter almond 75g
Fried onions 75g
Smoked salmon 75g
Mini pizza 100g
Mini cumin 100g
Flaky twists 100g
Golden crackers 125g
Wheat crispbread 200g
Roasted mini toasts 150g
Green peppercorn in water 60g
Onion relish 220g
Aubergine puree 200g
White beans (goose) 425g
lentil (Goose fat) 660g







VERGERS DE GASCOGNE, CASE OF 12 UNITS

The soil and climate yield superior crops of flavorful fruit. Williams Pears are whole pears, peeled, with stem on, in syrups with natural flavors. White Carman peaches are extremely white and fragrant: this is the only peach which retains its whiteness once processed. Poached, peeled by hand, the Vergers de Gascogne product is ripe, firm and whole. Prunes Reine Claude (greengage plums) are medium sized tasty green plums in light syrup. Fresh raspberries in syrup are delicately picked on the slopes of Gascogne, then each raspberry is hand packed in the jar to ensure the quality of this fragile fruit. Myrtilles (wild blueberries) are prepared the same way as raspberries.

477 LYCHEES IN SAKE 7.4 OZ.

478 MINI APPLES IN CALVADOS 7.4 OZ.

479 MINI PEARS IN PEAR BRANDY 7.4 OZ.

480 GASCON MIX IN WINE 7.4 OZ.

481 APRICOTS IN AMARETTO 7.4 OZ.

 

 

 


Price: $112.20




ERIC BUR FRENCH PRUNES FROM AGEN, FAVOL-France

ERIC BUR FRENCH PRUNES FROM AGEN (PRUNEAUX D'AGEN)500G. case of 20 units 324.00,
D03 AGEN PRUNES WHOLE PITTED in Sachet by FAVOL France 225g. case of 30 units
$225.00,
198 PRUNES STUFFED WITH PRUNE CRÈME AND CANDIED ORANGE PEEL by FAVOLS FRANCE 380g. case of 6 units 280.00,
201 PEAR - PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 294.68,
202 PEACH - PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 322.56,
203 FIG - PARTIALLY DRIED 200g. case of 24 units 322.56,
204 APRICOT -PARTIALLY DRIED by FAVOL FRANCE 200g. case of 24 units 295.68,
D04 BITTER ORANGE AND CHOCOLATE JAM 225g. case of 12 units 115.92,

 

 

 

CHOOSE ONE

Price: $0.00




ERIC BUR COOKIES AND CONDIMENTS SELECTIONS

LES BONS PRODUITS DU MONDE,  ERIC BUR CONDIMENTS

Choose from any of the following Eric Bur products:

 
Pain Azyme  case of 16. (+110.),Galettes Doree  case of 24 boxes (+140.),
Galettes Panavel  case of 12 units (+80.), 
Mini Petit Beurres  12/cs  (+95.),
Mini Cumin Pancakes  12/cs (+95.),
Mini Pizza Pancakes   12/cs (+95.),
Picholine Olives  6/cs  (+74.),
Mayonnaise  12/cs (+74.),
Lemon Mayonnaise 12/cs(+74.),
Tartare Sauce  12/cs (+74.),
Bearnaise Sauce  12/cs (+82.),
Fig Jam 6/cs (+74.),Fig & Raisin Jam (+74.),
Four Red Fruits  (+74.),Chestnut Cream  (+74.),
Asparagus  12/cs (+164), Lentils 6/cs(+74.),
Flageolets  6/cs (+74),Haricot Verts  6/cs (+74),
Green Peas  6/cs (+74),Peas & Carrots 12/cs(+74)


Price: $0.00


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