Appetizers and breads

Mozzarella Bread………….............3.95

garlic bread with pesto, fresh tomatoes,

and melted mozzarella cheese

Garlic Bread……Sm.1.50     Lg 2.95

Fried mozzy sticks, Zucchini sticks or

Buffalo wings ….6.95

Focaccia Bread: flat bread baked with olive oil,

kalamata olives and fresh rosemary $5.95

SALADS

Pasta Salad…………………….7.95

With pesto and fresh garlic, served with a

green salad (ranch, Italian or blue cheese)

Italian Green Salad………………7.95

green leaf lettuce, marinated tomatoes, onions,

provolone, Italian sharp cheese, peppers,

pepperoncini & olives(ranch, Italian or blue cheese)

Italian Chef’s Salad……………10.95

Crisp green leaf  with salami, ham, turkey,

provolone and Italian sharp cheeses, marinated tomatoes, onions, and a hard boiled egg

(ranch, Italian or blue cheese)

Classic Caesar Salad……………8.95

Romaine lettuce tossed with a dressing of

pureed anchovies, olive oil, lemon juice,

grated cheese, topped with homemade croutons

Mediterranean Caesar Salad………….10.95

featuring marinated tomatoes, onions, kalamata

olives, a hard boiled egg, croutons and feta cheese

Chicken Caesar Salad………………10.95

with chicken breast, marinated tomatoes,

onions, and croutons

Pear Walnut Salad…………………..11.95

featuring raspberry vinaigrette, green leaf lettuce, apples, chicken breast, blue cheese crumbles

ITALIAN SPECIALTIES

Gambardella’s Famous Lasagna………9.95

Ten layers of delicate pasta, ricotta cheese,

and Italian sausage (10% OFF 6 pans or more)

“Named the Mother of All Lasagnas”

By the Seattle Times 1994

Spaghetti Marinara……… 5.95

Add meatball or sausage  1.50

Chicken Parmigiana with pasta……13.95

Eggplant Parmigiana with pasta……9.95

Cheese Filled Ravioli Marinara………8.95

Beef Filled Tortellini Marinara………8.95

SUBMARINE SANDWICHES

Classic Italian Sub……………………8.95

Salami, coppacola ham, provolone and

Italian sharp cheeses, peppers, tomatoes,

and onions “Italian Style”

Ham, Salami, or Turkey………………       5.95

Includes lettuce, tomato and mayo

Veggie Sub……………………………        7.95

Spinach with provolone and Italian sharp

cheeses, marinated tomatoes, onions,

peppers, pepperoncini, and mushrooms

Meatball Sub………………………….       7.95

Portabella Sub with melted provolone,

mayo and fresh tomatoes ……………       7.95

Eggplant Parmesan Sub……………….      7.95

Add cheese to any sub………………...  .1.25

GOURMET PIZZA & CALZONES

                                                                        10”         16”

Napoli………………………………        7.95       15.95

Marinara sauce, garlic, and grated cheese

Siena………………………………          8.95       23.95

A “white” pizza, brushed with olive oil,

topped with spinach, black olives, and tomatoes

Chicken Rosemary Pizza………….         8.95       23.95

White pizza with feta and fresh tomatoes

Firenze……………………………           9.95       24.95

A “red” pizza with marinara sauce, fresh

tomatoes, peppers, olives and mushrooms

Milano……………………………..         9.95       24.95

A “red” pizza with pepperoni, salami,

ham, and Italian sausage

Bianco……………………………..          8.95       23.95

A “white” pizza with ricotta, garlic,

fresh tomatoes, and Italian cheeses

Roma………………………………         8.95       23.95

A pesto pizza (basil, garlic, olive oil) with fresh tomatoes, mushrooms and Italian cheese

Low Fat Pizza……………………..           9.95       24.95

Zucchini, broccoli, fresh tomatoes,

mushrooms and non-fat cheese

Spinach & Cheese Calzone   8.95

Sausage & Pepper Calzone   9.95 (with marinara)

Chicken & Portabello Calzone 9.95

Additional Toppings…………………..   1.50  …..2.50           

dESSERTS

Alice & Laurie’s Cheesecakes New York, Double Chocolate, Raspberry Swirl, and other assorted flavors

Cannoli, Tiramisu, and   Gelato   (Italian Ice Cream)